chef Adam Moore All-purpose lamb seasoning

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All purpose-lamb seasoning


Getting ready for grilling season? See also Chef Adam's BBQ seasoning and All-purpose steak seasoning.

1/2 cup toasted cumin seeds
1 tbsp toasted caraway seeds
2 tbsp toasted yellow mustard seeds
2 tbsp toasted black peppercorns
2 tbsp granulated garlic
2 tbsp granulated onion
1 tbsp dried sage
1 tbsp ground thyme
2 tbsp curry powder
1/2 cup kosher salt
1 cup packed dark brown sugar
1 tbsp granulated sugar



In a blender or food processor, combine the cumin, caraway, mustard, and peppercorns and process to a medium-fine coarseness. Combine the remaining ingredients in a separate bowl and add the ground spices. Break up any additional clumps and mix well. Store in an airtight container, in a cool, dry place, such as your cupboard.